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Tagged as: Serrano Peppers

Pico de Gallo

Pico de Gallo is a simple and fresh salsa made from only a few ingredients. Pico de Gallo is often used in the United States as a salsa dip for tortilla chips. Wash and Pr...
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Caldo de Pescado

This is a great soup on a rainy day.

Pazole

Prep Your Ingredients: Chop your onion, peppers, peel and chop your garlic and drain your hominy. Boil ancho, guajilo chilies in a separate small pot. Cooking Meat: Salt y...

Tacos Alambre

Tacos de Alambre is a taco consisting of grilled beef, chopped bacon, chorizo, peppers, onions, Oaxaca cheese. It is served with corn tortillas with salsa and garnishes.  ...

Salsa de Molcajete

Salsa de Molcajete is a simple but incredibly tasty salsa that is hand ground and served in a mortal and pestle. This salsa is quick to make and goes great with tacos and grilled m...
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