Salsa Verde
No ratings yet 8-10 Tomatillos4 Garlic Cloves1/2 Onions2 Serrano PeppersCilantroSaltCuminLimesAvocado (Optional)
This is a classic salsa verde for street tacos
Tagged as: onions
Pollo Verde
No ratings yet 2 Lbs Chicken8-10 Tomatillos (Salsa Verde)6 Garlic Cloves (Salsa Verde)2 Onions (Salsa Verde)4 Serrano Peppers (Salsa Verde)Cilantro (Salsa Verde & Garnish)Papalos Leaf (Garnish)Salt (Salsa Verde)Cumin (Salsa Verde)Limes (Garnish)Avocado (Garnish)Tomato (Garnish)Tortilla
Lightly fried and then boiled in salsa verde, Tacos de Pollo Verde is an easy but really really tasty way to prepare chicken for your tacos.
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Caldo de Pescado
No ratings yet 4 Fish8-10 Tomatillos6-8 Garlic Cloves2 OnionsBay LeavesSaltBlack Pepper3 Serrano Peppers2 Guajillo Chiles2 Corn on the Cob1 Squash2-3 Carrots EpazoteCilantroPapalos LeafChile OilAvocadoa pinch of OreganoTortillas
This is a great soup on a rainy day.
Tacos Alambre
No ratings yet 1 Pound Steak6 Ounces Mexican Bacon4 Ounces Chorizo1.2 lb Oaxaca Cheese5 Serrano Peppers1-2 Onions1 Red and 1 Green PeppersSalt & Pepper1 AvocadoCilantro7 LimesTortilla
Tacos de Alambre is a taco consisting of grilled beef, chopped bacon, chorizo, peppers, onions, Oaxaca cheese. It is served with corn tortillas with salsa and garnishes.
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